what did U have for lunch?

Do whatever you want here. Anything goes. (EDIT: July 2020, board is back up and working!)

Moderators: klefmop, neck_cannon, Andrew, thebigmin, steven

pennyarcade
Posts: 172
Joined: Fri Dec 24, 2010 12:15 am

Re: what did U have for lunch?

Post by pennyarcade »

BACK ON THE TOPIC OF VEGGIBLANKETS:

how do you guys adjust your cooking time to account for the hot dogs? our bootleg canadian cresent rolls dont contain instructions for cooking with dogs in the middle.
i tried lowering the heat and letting them cook a bit longer, but i still found the inside of the cresent roll to be a bit too wet and the outside a bit to burnt. HELP ME CMHWAK (but mostly garrett and kevin)

thievesguild
Posts: 194
Joined: Mon Nov 15, 2010 3:21 pm
Location: St. Louis, MO

Re: what did U have for lunch?

Post by thievesguild »

is this one of those strange low temp toaster oven situations?
I'm self employed, my boss is a dick so I steal stuff.
http://albumbyalbum.blogspot.com/

pennyarcade
Posts: 172
Joined: Fri Dec 24, 2010 12:15 am

Re: what did U have for lunch?

Post by pennyarcade »

nope, full on gas oven. cooking it at a higher temp would just burn the outsides even more would it not?

User avatar
VitiligoJackson
Posts: 566
Joined: Fri Sep 24, 2010 10:49 pm
Location: St. Louis, MO
Contact:

Re: what did U have for lunch?

Post by VitiligoJackson »

well i usually pre cook the dogs a little before wrapping them up and doing normal cook temp but maybe leave it in a tad longer if necessary
CitizenOfUlysses wrote:
If vitiligojackson says it's good, it's almost def good.


User avatar
kunoichi
Posts: 99
Joined: Sat Feb 05, 2011 3:11 pm
Location: Saitama, Japan
Contact:

Re: what did U have for lunch?

Post by kunoichi »

Ran out of better stuff to make sushi with so I made some makizushi out of a canned tuna and chopped negi (scallion).
Image

kevin
Posts: 427
Joined: Thu Jun 17, 2010 8:07 pm
Location: chicago
Contact:

Re: what did U have for lunch?

Post by kevin »

crescent dogs: i cook them at 375 for 11-15 minutes usually, and i don't precook the dogs. it works nice if you cut the dogs into 2 or 3 pieces and stick 1 piece into every roll

User avatar
buckytoole
Posts: 578
Joined: Wed Jun 23, 2010 5:05 pm
Location: Ontario, Canada
Contact:

Re: what did U have for lunch?

Post by buckytoole »

today i had eggs, then later a veal burger...
i eat the young.

User avatar
VitiligoJackson
Posts: 566
Joined: Fri Sep 24, 2010 10:49 pm
Location: St. Louis, MO
Contact:

Re: what did U have for lunch?

Post by VitiligoJackson »

i've started partially precooking the dogs and it makes a world of difference
CitizenOfUlysses wrote:
If vitiligojackson says it's good, it's almost def good.

Post Reply